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(not a snappy title)
1. Do you cook regularly or does someone else cook for you?
I cook regularly because I have to - if I didn't, the family wouldn't eat sometimes. I have never really enjoyed it though, and I have a limited repertoire of dishes. If I were on my own I'd probably live on ramen, grilled cheese sandwiches, and fruit. The bloke is a much better cook than me, but he can't do it all the time.
2. Which are you better at making: sweet or savory foods?
Er, see above. I like baking more than cooking. I probably make sweet things a bit better.
3. If you had to work as a chef in a restaurant of your choice, which restaurant would best complement your current culinary skills?
The grilled cheese sandwich restaurant.
4. What is a cooking tip that you know, but other people generally aren’t aware of?
Get rich, hire a personal chef. Honestly, I have no idea, I don't talk to other people about cooking.
5. Do you have a recipe you would like to share?
I think my slow cooker chilli from this post is pretty good.
1. Do you cook regularly or does someone else cook for you?
I cook regularly because I have to - if I didn't, the family wouldn't eat sometimes. I have never really enjoyed it though, and I have a limited repertoire of dishes. If I were on my own I'd probably live on ramen, grilled cheese sandwiches, and fruit. The bloke is a much better cook than me, but he can't do it all the time.
2. Which are you better at making: sweet or savory foods?
Er, see above. I like baking more than cooking. I probably make sweet things a bit better.
3. If you had to work as a chef in a restaurant of your choice, which restaurant would best complement your current culinary skills?
The grilled cheese sandwich restaurant.
4. What is a cooking tip that you know, but other people generally aren’t aware of?
Get rich, hire a personal chef. Honestly, I have no idea, I don't talk to other people about cooking.
5. Do you have a recipe you would like to share?
I think my slow cooker chilli from this post is pretty good.
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